World Food Programme

The World Food Programme (WFP), established in 1961, is the food-assistance branch of the United Nations and the world's largest humanitarian organization dedicated to combating hunger worldwide.

Headquartered in Rome, Italy, WFP operates in over 120 countries and territories, providing food assistance to millions affected by conflict, disasters, and the impact of climate change. In 2020, WFP was awarded the Nobel Peace Prize for its efforts to combat hunger, improve conditions for peace in conflict-affected areas, and prevent the use of hunger as a weapon of war and conflict. The organization fosters a work culture that emphasizes dedication, professionalism, and a shared commitment to its mission, offering diverse job opportunities across various fields, with details available on their official website.

WFP's innovative business model combines emergency relief with development assistance, focusing on building resilience and promoting self-reliance among affected communities. Guided by core values of humanity, neutrality, impartiality, and independence, WFP actively engages in corporate social responsibility initiatives aimed at achieving zero hunger by 2030